Planet Food: Lebanon
Release Date: 2014-01-13
Overview: For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Rating: 7 / 10
Cast
Merrilees Parker
as Herself
Crew
-
Ian Cross - Producer
-
Dominic Allan - Director
Reviews
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