Release Date: 2020-10-14
Overview: Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom's borsch? Which variant should be considered "the real thing"? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.
Rating: 7.6 / 10
Yevhen Klopotenko
as Self – Presenter
Yurii Vysotskyi
as Narrator (voice)
Dmytro Kochnev - Director
Dmytro Kochnev - Editor
Yevhen Sahno - Director of Photography
Yuriy Falko - Sound
Marko Trotsenko - Focus Puller
No reviews available.