Alice Waters: How To Start A Food Revolution

Alice Waters: How To Start A Food Revolution

Release Date: 2021-10-23

Overview: On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.

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Cast

Alice Waters

Alice Waters

as Self

Crew

  • Nani Sahra Walker - Director

  • Nani Sahra Walker - Producer

  • Nani Sahra Walker - Writer

  • Erik Himmelsbach-Weinstein - Executive Producer

  • Alice Short - Executive Producer

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